Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetarian pea & sausage soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian Pea & Sausage Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegetarian Pea & Sausage Soup is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian pea & sausage soup using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Pea & Sausage Soup:
- Take 1 packages Celery
- Make ready 1 packages Vegetarian Sausages
- Prepare 3 can Garden Peas
- Make ready 3 tsp Dried Mixed Herbs
- Make ready 6 large Vegetable Stock Cubes
- Prepare 2 dash Vegetable Oil
- Prepare 2 clove Garlic
Steps to make Vegetarian Pea & Sausage Soup:
- Wash and then slice the celery
- Slice The Sauasages
- Heat the sausages and oil in a pan over a medium heat for 5 minutes
- Add the celery. Heat for a further 5 minutes
- In a large bowl add the 2 litres water to the stock cubes.
- Leave to stand for 2 minutes then stir untill dissolved
- Open and drain the peas. Wash in a colander
- Add the stock and peas to the pan
- Peel and crush the garlic
- Add dried mixed herbs and crushed garlic
- Simmer for 20 minutes
- Serve and enjoy with a nice big peice of crusty bread and butter :-)
So that’s going to wrap it up with this special food vegetarian pea & sausage soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
