Noodle soup
Noodle soup

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, noodle soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Noodle soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Noodle soup is something which I have loved my entire life. They are fine and they look fantastic.

Pho Bo Beef noodle soup Vietnamese street food. A hearty turkey noodle soup made from leftovers. If you are short on turkey meat, add more. Chicken noodle soup is the ultimate comfort food.

To get started with this particular recipe, we have to prepare a few components. You can have noodle soup using 19 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Noodle soup:
  1. Prepare Noodle:
  2. Take 250 gr all purpose flour/whole wheat flour
  3. Get 50 ml water
  4. Get 1/2 tsp salt
  5. Get Crispy chicken:
  6. Prepare 250 gr chicken breast
  7. Prepare 100 gr flour
  8. Make ready 1 egg
  9. Make ready 150 gr bread crumb
  10. Take salt
  11. Take pepper
  12. Make ready cooking oil for deep fry
  13. Take Condiment:
  14. Make ready 150 ml chicken stock
  15. Take 50 ml water
  16. Make ready chopped carrot
  17. Prepare chopped spring onion
  18. Make ready 2 boiled egg
  19. Prepare dash sesame oil

Spicy Curry Noodle Soup with Chicken and Sweet Potato. Chinese Noodle Soup is incredibly quick and easy - if you know the secret seasonings! You'd swear the Asian soup broth is from a Chinese restaurant, it's that good. Ramen Chicken Noodle Soup from Barefoot Contessa.

Steps to make Noodle soup:
  1. Mix the noodle ingredients all together. Let it rest.
  2. Boil the egg, slice the carrot and spring onion. Set it aside.
  3. While resting the dough, prepare the chicken. Slice the chicken breast into two (butterfly).
  4. Pound the breast (as your wish). Prepare plates for the flour, beaten egg, bread crumb. Coay the chicken breast in flour, dip it in egg and coat it with breas crumb. (The detail- check my recipe on chicken schnitzel)
  5. Roll the dough thin, fold it into 1/3 from each side. Slice the noodle and open up the noodle. (The detail- check my recipe on homemade noodle)
  6. Here are the preparation of all ingredients.
  7. Boil the chicken stock and water, season with salt. Keep it aside.
  8. Heat a pan with 200 ml oil. Deep fry the chicken until golden brown. Keep it aside.
  9. Prepare a pot of water and boil it. Place the noodle and cook it for 4-6minutes until noodles are cooked well.
  10. Strain the noodle. Add dash of sesame oil.
  11. Assembly the noodle soup in a bowl as your wish.

You'd swear the Asian soup broth is from a Chinese restaurant, it's that good. Ramen Chicken Noodle Soup from Barefoot Contessa. Heat the oil in a large, heavy-bottomed Kao Soi Curry Noodle Soup Recipe ข้าวซอย - Hot Thai Kitchen. The soup is also packed with ramen noodles and sliced daikon and leeks, and then garnished with crisp, sweet fried garlic chips. Refrigerating Chicken Noodle Soup: As the soup sits, the noodles soak up the soup broth.

So that is going to wrap it up with this special food noodle soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!