Delicious Recipe

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Pot Pie is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Pot Pie is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken pot pie using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:

1. Make ready canola oil
2. Prepare chicken, 1/2-inch dice
3. Prepare salt,plus more to taste
4. Get black pepper
5. Make ready butter
6. Prepare medium onion, diced
7. Take garlic cloves, minced
8. Get all-purpose flour
9. Get chicken broth
10. Take heavy cream
11. Prepare fresh thyme,picked
12. Take frozen peas and carrots
13. Take frozen pearl onions
14. Make ready fresh parsley, chopped
15. Prepare prepared pie crust or crescent roll
16. Make ready egg,lightly beaten

Instructions to make Chicken Pot Pie:

1. Preheat the oven to 400°
2. Heat the oil in a large skillet over medium-high heat.Once the oil is hot,add the chicken, working in batches so as not to crowed the pan.Season with salt and pepper, and brown on all sides.
3. Once browned,removed the chicken from the pan,let cool and set aside.
4. Return the pan to medium-high heat and melt butter.Add the diced onions,and cook for. 5 minutes, until translucent.
5. Add the garlic and cook until just fragrant.
6. Season the onions and garlic with salt and pepper, and sprinkle with flour. Using a whisk,stir and cook the flour for about 1 minute.
7. Add the chicken stock to the pan,bring to a simmer, and whisk until thickened.
8. Stir in the heavy cream, and cook until thickened.
9. Add the fresh thyme, frozen peas,carrots,and pearl onions.
10. Add the chopped chicken,and cook until heated-through.
11. Removed the pan from the heat,add the parsley and adjust seasoning, as needed.
12. Pour the prepared pot pie filling into a 8 inch-by-2 inch round baking dish.
13. Roll out the pie crust and cut 3 to 4 vents in the center ofthe crust.Place the dough on top of the pie filling.
14. Tuck the edges of the crust under and crimp. Brush the top of the crust with the egg wash,and place the baking dish on a sheet pan.
15. Bake for 25 to 35 minutes, or until crust is golden brown and the filling is bubbling.
16. Allow to cool slightly before serving.

So that is going to wrap this up with this special food chicken pot pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!