Cow tail pepper soup
Cow tail pepper soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cow tail pepper soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cow tail pepper soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cow tail pepper soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook cow tail pepper soup using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cow tail pepper soup:
  1. Take 1 kg cow tail chopped wash clean to size
  2. Make ready Pepper soup spice,seasoning cubes,
  3. Take Handful bonnet pepper depend on your taste, thyme,
  4. Take 1 bulb of onion
  5. Get to taste salt
  6. Get 8 piece garden eggs
  7. Make ready Grounded ginger powder(yaji)
Steps to make Cow tail pepper soup:
  1. Wash and clean up unwanted part from the cow tail dice to size.
  2. Put everything into the cooking pot pressure cooker is more preferable
  3. Pure water into the meat, add two table spoonful of salt, depending your tast add onion,add thyme
  4. Cover cook till soften
  5. When soften, add little cup of water, add the granded bonnet pepper,add seasoning cubes, ginger powder.
  6. Cover cook till done
  7. Add up the garden eggs to cook again for 10mins.
  8. Drop serve can be taken with any juice, rice or swallow
  9. Enjoy-!!

So that is going to wrap this up for this special food cow tail pepper soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!