Purple Cauliflower Rice
Purple Cauliflower Rice

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, purple cauliflower rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Purple Cauliflower Rice is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Purple Cauliflower Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have purple cauliflower rice using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Purple Cauliflower Rice:
  1. Take 1 purple cauliflower
  2. Make ready 3 fresno chiles; minced
  3. Get 2 cloves garlic; creamed
  4. Get 1/2 red onion; minced
  5. Take 1 C minced carrots
  6. Get 1/3 C coconut oil
  7. Make ready 1 T Madras curry powder
  8. Prepare 2 " ginger root; peeled & grated
  9. Prepare 1/3 C vegetable stock
  10. Take 1/2 lime; juiced
  11. Take 1/2 bundle cilantro; chiffonade
  12. Make ready as needed kosher salt & black pepper
Steps to make Purple Cauliflower Rice:
  1. Bring vegetables stock to a simmer in a seperate sauce pot.
  2. Cut root and peel leaves off cauliflower. Place into food processor and pulse just a few times until chopped cauliflower resembles the size and shape of rice. Do this in 2 seperate batches.
  3. Heat coconut oil in a large saute pan. Add onions, chiles and carrots. Saute 2 minutes or until veggies begin to soften.
  4. Add cauliflower. Season with curry, salt, and pepper. Add ginger. Stir. Saute 1-2 minutes or until cauliflower softens.
  5. Add garlic. Cook 30 seconds or until garlic is fragrant.
  6. Add vegetable stock. Reduce until dry.
  7. Variations; Almonds, cinnamon, cumin, white cauliflower, rice, apples, asparagus, broccoli, basil, mint, bell pepper, cashews, black beans, bok choy, broccoli, butter, brown butter, cardamom, capers, feta, parmesean, chickpeas, chives, scallions, cumin, coriander seed, crushed pepper flakes, diced green chiles, coconut milk, garam masala, dill, sesame oil, sesame seeds, tamari, soy sauce, ghee, hazelnuts, kale, leeks, lemon, marjoram, dijon, mustard seed, mushrooms, yellow onion, olives pine nuts, rosemary, raisins, shallot, pumpkin seed, spinach, poppy seeds, thyme, tomato, tarragon, walnut, turmeric, walnut oil, tamarind, watercress, white wine, celery, celery seed, pancetta, bacon
  8. Add lime juice and cilantro. Toss. Serve.

So that’s going to wrap it up for this special food purple cauliflower rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!