Veg Thai Green Curry with BokChoy
Veg Thai Green Curry with BokChoy

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, veg thai green curry with bokchoy. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Veg Thai Green Curry with BokChoy is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Veg Thai Green Curry with BokChoy is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook veg thai green curry with bokchoy using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veg Thai Green Curry with BokChoy:
  1. Prepare one bunch bok choy of
  2. Make ready 3 numbers portobello mushroom of
  3. Get 1 potato diced into small
  4. Get 1 tsp soy sauce light
  5. Get 1.5 cups coconut milk of
  6. Take to taste Salt
  7. Get Green curry paste
  8. Get 1 tbsp chopped ginger
  9. Make ready 1 tbsp garlicchopped
  10. Make ready 1 tsp coriander of powder
  11. Prepare 1/2 tsp cummin of powder
  12. Prepare 1 onionchopped
  13. Take 2 tbsps lemon juice
  14. Make ready 1 bunch coriander leaves of
  15. Get 4 green chillies deseeded green
Instructions to make Veg Thai Green Curry with BokChoy:
  1. Make a paste from the ingredients mentioned under the green curry paste.
  2. Saute the mushrooms and potato in oil.
  3. Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
  4. When the mixture comes to a boil add the bok choy leaves.
  5. Add salt as requied and cook until the leaves are wilted off.
  6. Serve hot with cooked jasmine rice.

So that’s going to wrap this up for this exceptional food veg thai green curry with bokchoy recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!