Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms.
Vegetable soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Vegetable soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable soup:
- Prepare 2 carrots, peeled and chopped into halves
- Get 2 turnips, grated
- Make ready 2 sticks celery, chopped
- Make ready 500 g white mushrooms,chopped
- Prepare 1 onion,finely chopped
- Prepare Handful fresh parsley,chopped
- Take Handful coriander, chopped
- Make ready 2 garlic cloves, minced
- Prepare 1 cube chicken stock
- Prepare To taste salt
- Prepare To taste ground pepper
- Make ready 2 tbs mushroom cream powdered soup
- Get 2 tbs minestrone powdered soup
- Get 3 tbs extra virgin olive oil
- Take 2 cups water
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Instructions to make Vegetable soup:
- Take a 3,5 litre pot to cook this soup, then pour your 2 tbs of olive oil then pour your onion and garlic also with chicken stock. Stir the pot then all carrots, turnips, parsley, coriander, celery and add that 2 cups of water to boil.
- As the soup is boiling slowly the smell of these tasty vegetables fills the kitchen. Stir to see if the carrots and celery is soft.
- In the other pot fry your mushrooms with 1 tbs of olive oil and cover the pot.
- Then once it is cooked then transfer it to the vegetable soup of turnips, celery, carrots. Stir the soup and mix it well.
- Take a small cup to mix the powdered soup to thicken the soup cause I love my soup thick. Once finish mixing then let it simmer then your vegetable soup is ready to serve.
- Mine will be served with toasted brown bread and garnished with chilli flakes.
Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. This homemade vegetable soup is healthy, easy to make, and tastes fantastic.
So that is going to wrap it up for this exceptional food vegetable soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!