Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken curry - very easy to make.. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Curry - very easy to make. is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Curry - very easy to make. is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken curry - very easy to make. using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry - very easy to make.:
- Make ready 2 lb. Chicken Legs and Thighs cut up in pieces
- Make ready 2 Tbsp National Brand Chicken Curry Masala
- Prepare 1 Large Onion chopped
- Make ready 1 tsp cumin seeds
- Get 1 cup Yogurt
- Make ready 1 Tbsp Garlic, Ginger and Turmeric Paste
- Prepare 2 Medium Tomatoes - chopped up
- Prepare 2 Tbsp vegetable oil
- Get 1 Cup water
- Make ready 2 Chopped Green chillies
- Make ready 1/2 cup chopped cilantro
Instructions to make Chicken Curry - very easy to make.:
- In a bowl marinate chicken with 1 tsp Curry Masala and 1/2 cup yogurt for 20 mins.
- Heat 2 tsp oil in a wok (karahi). Add Cumin Seed, Cook 1 minute and add onions and cook 5 minutes.
- Add marinated chicken and cook on high heat for 5 minute stirring constantly.
- Add 1 tsp Garlic, Ginger, Turmeric Paste and cook 5 minutes.
- Add Tomatoes and 1/2 cup yogurt and cook 5 minutes.
- Add water and chillies. Bring to high boil and reduce heat. Cook covered for 15 mins. Finish with chopped Cilantro and serve with Pilav Rice.
So that is going to wrap it up for this special food chicken curry - very easy to make. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!