Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, amla soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Amla soup is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Amla soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook amla soup using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Amla soup:
- Make ready 1/2 cup Amla paste
- Take 1/2 tsp Mustard seeds
- Get 1/4 tsp Asafoetida
- Prepare 1 tsp Cumin seeds
- Take 1/4 tsp Black pepper powder
- Prepare 1 inch Ginger stick
- Make ready 3-4 Garlic pods
- Take to taste Salt
- Get as needed Coriander leaves
- Prepare 1/4 tsp Turmeric powder
- Take 3 cup Water
- Prepare 1 tbsp Butter
Instructions to make Amla soup:
- Heat butter in a pan,add mustard seeds and asafoetida to crackle.
- Take a blender add chopped amla,ginger,garlic,cumin seeds and black pepper powder and blend it.
- Add the amla paste in the pan and saute for few mins.
- Add salt and turmeric powder and mix well
- Add three cup of water and bring to boil.
- Cook for ten mins in slow flame.
- Turn off the flame.
- Garnish with coriander leaves and serve hot.
So that is going to wrap it up for this special food amla soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!