Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, black grapes gooseberry rasam soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Black Grapes Gooseberry Rasam Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Black Grapes Gooseberry Rasam Soup is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have black grapes gooseberry rasam soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Black Grapes Gooseberry Rasam Soup:
- Get 8-10 black grapes, purees
- Make ready 2-3 tbsp. gooseberry puree
- Prepare 1 tbsp. ghee / oil
- Make ready 1/2 tsp. mustard seeds
- Get 1 sprig curry leaves
- Make ready 1/4 tsp. asafoetida
- Prepare to taste salt
- Take 1 tsp. cumin seeds
- Make ready 1/2 tsp. whole peppercorns
- Take 2-3 garlic
- Take 2 cups water
- Prepare 1-2 green chilies, slit (opt)
- Make ready 1 tsp. coriander leaves, chopped
Steps to make Black Grapes Gooseberry Rasam Soup:
- Grind the cumin seeds, peppercorns, garlic and some water into a smooth paste.
- Heat ghee / oil in a pan and temper with mustard seeds. After it stops spluttering, add the curry leaves and asafoetida. Saute for a few seconds.
- Add the ground paste and saute till the oil separates. Add water, pureed grapes, pureed gooseberries, salt and green chilies. Bring it to a boil. Simmer for 2-3 minutes.
- Switch off the flame and garnish with coriander leaves. Enjoy with plain steamed rice or as a soup.
So that is going to wrap this up for this special food black grapes gooseberry rasam soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!