Vietnamese Chicken Loodoo Soup
Vietnamese Chicken Loodoo Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, vietnamese chicken loodoo soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vietnamese Chicken Loodoo Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Vietnamese Chicken Loodoo Soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vietnamese chicken loodoo soup using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Chicken Loodoo Soup:
  1. Take 3 medium chicken thighs
  2. Make ready 3 slices ginger about 1/4” each
  3. Prepare 3 big cloves of garlic crushed
  4. Prepare 1 medium carrot cut in half
  5. Make ready 1 medium onion peeled
  6. Take 5 1/2 cups water
  7. Prepare 1/2 TBS salt
  8. Make ready Some grounded black pepper
  9. Make ready 1 TBS sugar
  10. Take 1 1/2 TBS fish sauce
  11. Take Green onion and cilantro
  12. Take Some thinly sliced onions
  13. Prepare Few wedges of lime or lemon
  14. Get 1 1/2 cup fresh noodles tightly packed (for large bowl)
  15. Prepare 4 cups water
  16. Make ready 1/2 TBS salt
Steps to make Vietnamese Chicken Loodoo Soup:
  1. All of this can be found at any Asian markets.
  2. Put chicken in a medium pot with ginger, garlic, carrot, onion and 5 1/2 cup of water. Add the 1/2 TBS of salt and black pepper. Put on medium high, bring to a boil. Turn to medium, boil for another 25 to 30 minutes. Stick a fork to the chicken. Remove fork, water has to be clear, If not, cook for few more minutes. Do not over cook chicken. Remove chicken. Turn to medium low heat, close lid and simmer for 1 hour.
  3. After one hour, strain the stock to another pot and discard all solid matter. Bring to boil, season with 1 TBS of sugar and 1 1/2 TBS of fish sauce. Keep at low heat.
  4. Meanwhile, boil about 4 cups of water with 1/2 TBS of salt for noodles.
  5. While waiting for the water to boil, have a bowl ready. Chop green onion, slice the onion. Cut the chicken into strips.
  6. Mix some Hoisin sauce and Chili Garlic sauce in a small dish to dip the chicken in for extra flavors.
  7. When water is boiled, put in noodles. Stir for 2 minutes. Strain noodles, transfer to bowl immediately, put chicken and onion on top. Pour stock in (6 or 7 ladle), sprinkle green onion and add cilantro for garnish. Put a tsp of Chilli Garlic if you like it spicy. Squeeze some lime or lemon for tartness.
  8. I hope a bowl of my Vietnamese Chicken Loodoo will keep you warm on a rainy and windy day😊.

So that’s going to wrap this up for this exceptional food vietnamese chicken loodoo soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!