Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow-cooked three cheese broccoli soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow-cooked Three Cheese Broccoli Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Slow-cooked Three Cheese Broccoli Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook slow-cooked three cheese broccoli soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow-cooked Three Cheese Broccoli Soup:
- Make ready 1/4 cup butter or margarine
- Take 1 large onion, chopped, 1 cup
- Make ready 1/4 cup all-purpose flour
- Take 1 can evaporated milk
- Get 32 oz chicken broth (4 cups)
- Make ready 1 packages frozen baby broccoli florets, thawed
- Make ready 1/2 tsp freshly ground pepper
- Take 1/4 tsp salt
- Prepare 8 oz pepper jack cheese w/ jalapeño peppers, cut into cubes
- Take 1 1/2 cup shredded extra sharp cheddar cheese
- Get 1 cup shredded parmesan cheese (4oz)
Instructions to make Slow-cooked Three Cheese Broccoli Soup:
- Spray 4-qt slow cooker with cooking spray.
- In 1/2-inch skillet, melt butter over medium-high heat. Cook onion in butter 4 min.,stirring occasionally until tender. Stir in flour. Cook 1 min,stirring constantly. Gradually stir in evaporated milk until smooth.
- Pour mixture into slow slow cooker. Stir in broth, broccoli, pepper & salt.
- Cover and cook on Low for 4 hours (I did mine on high for 2)
- Added cheese cubes and stir until melted. Add cheddar and parmesan cheese. Stir until melted. Sprinkle additional servings with more cheddar if desired.
So that is going to wrap this up with this exceptional food slow-cooked three cheese broccoli soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!