Pork Medallions w/ Curry-Banana Sauce
Pork Medallions w/ Curry-Banana Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pork medallions w/ curry-banana sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork Medallions w/ Curry-Banana Sauce is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pork Medallions w/ Curry-Banana Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork medallions w/ curry-banana sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Medallions w/ Curry-Banana Sauce:
  1. Make ready 2 ripe bananas
  2. Take 2 t Madras curry powder
  3. Make ready 1 yellow onion; small dice
  4. Make ready 1 T + 1 t coconut oil
  5. Prepare 1 jalapeño; small dice with seeds
  6. Take 3 large scallions; sliced
  7. Take 1/2 yellow bell pepper; small dice
  8. Make ready 2 cloves garlic; minced
  9. Get 1 T fresh grated ginger
Instructions to make Pork Medallions w/ Curry-Banana Sauce:
  1. Heat 1 T of coconut oil in a large, tall saute pan. Add pork medallions. Season with 1.5 t Madras curry powder, salt, and pepper. Sear briefly on each side. Remove from pan. Set aside.
  2. Add 1 t coconut oil. Add onions, bell pepper, and jalapeño. When they begin to soften, add garlic and ginger. Saute 30 seconds.
  3. Place veggies in a food processor. Add bananas and scallions. Puree until nearly smooth.
  4. Add back to saute pan. Place medallions atop. Cover. Simmer for approximately 10 minutes or until pork reaches desired doneness.
  5. Variations; Plantains, jerk sauce, habanero, paprika, bacon, jalapeño, corn, sofrito, vinegar, avocado, beer, poblano, lime, pineapple, mango, bacon, butter, vegetable stock, pork stock, chicken stock, green peppercorn, turmeric, apple cider vinegar, allspice, pumpkin, tequila, coriander seed, cilantro, chili powder, cinnamon, cumin, brown sugar, cayenne, caramelized onions, chives, ghee, parsely, butter,

So that is going to wrap this up for this special food pork medallions w/ curry-banana sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!