Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fresh carrot soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fresh Carrot soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Fresh Carrot soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have fresh carrot soup using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fresh Carrot soup:
- Take 5 lb fresh carrots
- Make ready 2 stick Celery
- Make ready 5 each medium white onions
- Get 1 gallon vegetable broth
- Take 3 clove garlic cloves
- Get 1 bunch fresh basil
- Take 1 tsp dill weed
- Get 1 tsp rosemary
- Get 1 tsp oregano
- Take 1 tsp ground cumin
- Prepare 1/2 tsp curry powder
- Get 2 tsp paprika
- Take ground black pepper
- Get 2 bay leaf
- Prepare 2 cup almond milk
- Take piece cilantro
Steps to make Fresh Carrot soup:
- Cut carrots, onions and celery
- Saute carrots, onions and celery till soft or translucent with 3 tablespoons of watter.
- Add the vegetables to the pot and add the vegetable broth
- Add the rest of ingredients except milk and cilantro and bring to a boil, cover and simmer for 25 minutes or till tender.
- Add the milk and boil for 1 min
- Add to food processor or blender until smooth. Enjoy garnish with cilantro
So that’s going to wrap this up for this special food fresh carrot soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
