Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef and vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef and Vegetable Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Beef and Vegetable Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Vegetable Soup:
- Prepare 2 lb ground beef
- Take 1 medium onion, chopped
- Get 1 garlic clove, minced
- Get 2 cup tomato juice
- Get 2 -3 carrots, sliced
- Take 2 - 3 ribs of celery, sliced
- Get 1/2 green pepper, chopped
- Get 1 cup corn
- Make ready 2 cup green beans
- Prepare 2 medium potatoes, cubed
- Get 2 cup water
- Take 1 tbsp worcestershire sauce
- Make ready 1/4 tsp dried oregano
- Get 1/4 tsp dried basil
- Take 1 dash of hot pepper sauce
- Prepare 1 beef bouillon cube
- Take 1 tsp salt
- Get 1/4 tsp black pepper
Instructions to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that’s going to wrap this up for this special food beef and vegetable soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
