Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kanya's stuffed bamboo shoots. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kanya's Stuffed Bamboo Shoots is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Kanya's Stuffed Bamboo Shoots is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have kanya's stuffed bamboo shoots using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kanya's Stuffed Bamboo Shoots:
- Get 6 bamboo shoots ,cooked
- Take 250 grams minced pork
- Get 1 tbsp red curry paste
- Prepare 3 kaffir lime leaves,thinny sliced
- Make ready 1/2 tsp each lemongrass and galangal ,finely chopped
- Take 1/2 tsp salt
- Prepare 1/2 tbsp fish sauce or soy sauce
- Get 1 oil to fry
Instructions to make Kanya's Stuffed Bamboo Shoots:
- Prepare cooked bamboo shoots,clean ,cut ,use only soft part
- Use toothpick to scratch bamboo shoots,make small threads in middle of bamboo,in order to stuff pork later ,set aside
- Mix well minced pork with kaffir lime leaves,galangal,lemongrass
- Stuff pork mixture into bamboo shoots ,like you make sausage ,not over filled it
- Pan fry with little oil on low heat ,until all side turn lightly golden,pork cooked,approximately 10 mins in total,serve hot with rice ,or as appetizer :)
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