Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kare tonkutsu. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kare Tonkutsu is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Kare Tonkutsu is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kare tonkutsu using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kare Tonkutsu:
- Get 700 grams pork loin for best result ..
- Get 1 carrot
- Prepare 2 potato
- Prepare 1 large onion
- Get curry paste
- Take 10 grams fresh ginger
- Prepare 4 clove garlic
- Make ready 20 grams curry powder
- Take 1 1/2 tsp roasted coriander seeds
- Take 1/2 tsp salt
- Take seasoning
- Prepare 2 tbsp shoyu
- Get 1 tsp mustard
- Take 1 tsp paprika
- Take 1 tsp salt
- Take 1/2 tsp pepper
- Prepare 1 1/2 oyster sauce
- Make ready 1 1/2 tbsp soy sauce
- Make ready 800 ml water
- Take 2 brown sugar
- Make ready fry pork
- Get 1 pork sliced
- Make ready 1 egg
- Prepare 1/2 cup flour
- Get 1 cup bread crumb
- Get 1 tsp salt and pepper to taste
- Take 30 grams butter
- Get 1 tbsp brown sauce for seasoning
Instructions to make Kare Tonkutsu:
- Make curry paste ,pound coriander seeds,garlic ,ginger until blend well,mix in curry powder,mix well
- Chop vegetables ,peel potato(,i make 4 big chunk of potato boil in soup to make starch ,mash into soup to make it thick..i think this is important part ),divide pork into 2 part,one part cube ,another part keep to fry
- Add oil to soup pot,fry curry paste with onion until fragrance ,add pork ,stir until no longer pink,add vegetables,add water ..let it boil
- Add seasoning,brown sauce ..stir to mix,lower heat..let it simmer until pork and vegetables are soft approximately 45 mins,bring out big chunk of potato to mash and add back to soup to make it thick ,before done add butter ,stir and heat off
- When curry almost done ,fry pork in nonstick pan ..(seasoning, coat with flour,dip in eggs ,coat with bread crumb ) until golden
- To serve ,set steamed rice in the middle of the plate,spoon curry surround ,slice fried pork top on rice ..i springkel paprika and some sesame seeds too :)
So that is going to wrap this up for this special food kare tonkutsu recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
