Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, curry flavored pork fillets. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Curry Flavored Pork Fillets is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Curry Flavored Pork Fillets is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook curry flavored pork fillets using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Flavored Pork Fillets:
- Take 300 grams Pork filet
- Make ready 1 Salt and pepper
- Take 1 tbsp ○ Plain flour
- Prepare 1/2 tsp ○ Curry powder
- Prepare 2 tbsp ● Soy sauce
- Make ready 2 tbsp ● Mirin
- Make ready 1 tbsp ● Sake
- Take 1 tsp ● Sugar
- Make ready 1 Cabbage
Instructions to make Curry Flavored Pork Fillets:
- Cut the pork fillets into bite-sized pieces and season them with salt and pepper.
- Combine the all-purpose flour and curry powder and coat the pork with it. Pan-fry both sides of the pork and move them onto a plate.
- In the same skillet, add the ● seasonings and bring it to a boil. Return the pork and coat quickly. Serve on a bed of shredded cabbage while they are still hot and enjoy.
So that is going to wrap this up with this special food curry flavored pork fillets recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
