Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork chop stuffing. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pork chop stuffing is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pork chop stuffing is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook pork chop stuffing using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pork chop stuffing:
- Take Pork chops any kind will work
- Get 1 box dressing (any kind)
- Take 2 cup Chicken broth
- Make ready 1 can cream of mushroom soup
- Take 1 can mushrooms optional
- Take 1 can green beans drained
Steps to make Pork chop stuffing:
- Layer dish with porks chops,can season if you like.
- Take chicken broth and stuffing mix in a bowl set aside till dressing soaks up the chicken broth 5-10 mins
- While waiting on the chicken broth and dressing. Spread the can of mushroom soup over the pork chops, drain the can of mushrooms add that to the top of the soup, then the green beans on top of that. Then the dressing should be ready to put on, spread it evenly.
- Cook in oven at 365 or 350 till pork chops are done. (might want to cover with foil and un cover it the last 15 mins)
- I cook mine in a crockpot on low for 4-6 hrs
- You can use Cream of chicken, cream of celery soups if you don’t like mushrooms.
So that’s going to wrap it up for this special food pork chop stuffing recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
