Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tomato egg drop soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato egg drop soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tomato egg drop soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have tomato egg drop soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato egg drop soup:
- Prepare 2 egg
- Get 3 tomato
- Take 3 teaspoons black pepper powder
- Take 2 teaspoon ginger
- Prepare 1 teaspoon black pepper
- Take 1 bayleaf
- Prepare 1 butter
- Prepare 1 teaspoon coriander leaves
- Make ready As needed salt
Instructions to make Tomato egg drop soup:
- First cut tomato coriander keep aside
- Add butter in the pan
- Add butter in the pan add black pepper add crushed ginger fry lightly add tomatoes stir fry
- At that time take separate bowl broke egg one by one add salt add black pepper powder keep stirring
- Pour egg in a slow way in the tomato gravy Add salt and black pepper powder cover with the lid after five minutes of slow cooking remove from the oven add to the soup bowl spread coriander leaves
- Delicious soup is ready
So that is going to wrap this up for this exceptional food tomato egg drop soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
