Dry Curry with Plenty of Vegetables
Dry Curry with Plenty of Vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dry curry with plenty of vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dry Curry with Plenty of Vegetables is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Dry Curry with Plenty of Vegetables is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook dry curry with plenty of vegetables using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dry Curry with Plenty of Vegetables:
  1. Prepare 200 grams Ground pork
  2. Take 1 Onion
  3. Get 1 Carrot
  4. Prepare 3 Green peppers
  5. Take 1 clove ◎Garlic
  6. Take 2 tsp ◎Grated ginger
  7. Get 1 ◎Vegetable oil
  8. Get 2 tbsp Curry powder
  9. Prepare 2 tbsp ☆Ketchup
  10. Make ready 1 ☆Consomme soup stock cube
  11. Prepare 1 ☆Bay leaf
  12. Prepare 200 ml ☆Water
Steps to make Dry Curry with Plenty of Vegetables:
  1. Mince the garlic and all the vegetables.
  2. Heat the ◎ ingredients in a frying pan. When fragrant, add the onion, and sauté until caramelized.
  3. Add the carrot, green peppers, and ground pork to Step 2, lightly season with salt and pepper, and stir-fry.
  4. When the ground pork is cooked through, add the curry powder, and continue stir-frying. When it's nicely blended, add the ☆ ingredients. Stir occasionally while simmering.
  5. When the consomme soup stock cube has dissolved and the liquid has evaporated, it's done! Serve on a plate with rice, and enjoy.
  6. Please serve with a sunny side-up or a poached egg if you like.

So that’s going to wrap it up with this special food dry curry with plenty of vegetables recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!