Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, soothing asian soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Soothing Asian Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Soothing Asian Soup is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook soothing asian soup using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soothing Asian Soup:
- Take 4 1/2 cups chicken broth - homemade or canned
- Take 3-4 thick slices of fresh ginger
- Make ready 1 1/2 cups sliced mushrooms any type you like
- Take 1 1/2 cups thinly sliced spinach
- Prepare Splash toasted sesame seed oil
- Make ready Sliced green onions, optional
Steps to make Soothing Asian Soup:
- Bring the chicken broth to a low simmer over med to med-high heat depending on your stove.
- Add the ginger slices and simmer for 15 minutes. Longer if you prefer a stronger ginger flavor.
- Add the mushrooms and simmer for 2 minutes.
- Add the spinach and splash of sesame oil and simmer for 1 more minute.
- Serve with your green onions if desired.
So that is going to wrap it up for this special food soothing asian soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
