Kanya's Hot Tomatoes Dip ( Naam Prik Ong)
Kanya's Hot Tomatoes Dip ( Naam Prik Ong)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kanya's hot tomatoes dip ( naam prik ong). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook kanya's hot tomatoes dip ( naam prik ong) using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
  1. Prepare 150 grams Minced chicken or pork
  2. Prepare 4 Tomatoes/ cut into pieces
  3. Take 6 Cherry tomatoes / cut half
  4. Get 1 tbsp Red curry paste
  5. Get 1 1/2 tbsp Fish sauce
  6. Prepare 2 tbsp Soya sauce
  7. Prepare 1/2 tsp Sugar
  8. Make ready 1 as needed Chopped spring onion
  9. Take 1 as needed Favorite vegetables / I use okra (cooked),eggplants(cooked),bell peppers, carrots ,
  10. Get 1 tbsp Olive oil
  11. Prepare 4 tbsp Chicken stock
Instructions to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
  1. In sauce pan add olive oil ,bring finely chopped garlic to brown ,add red curry paste stir to mix until get good fragrance ,add minced chicken or pork,seasoning by fish sauce ,soya sauce, sugar
  2. Add tomatoes ,chicken stock ,stir to mix well,simmer until reduce , add spring onion ,turn heat off and prepare to serve
  3. I serve with some boil and fresh vegetables( okra , carrots,eggplants,bell peppers ,chicken wings ,boil eggs and steamed rice

So that is going to wrap this up for this special food kanya's hot tomatoes dip ( naam prik ong) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!