Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, red lentil soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Lentil Soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Red Lentil Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook red lentil soup using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Soup:
- Prepare 1/2 cup red lentils
- Get 3 cups vegetable broth
- Make ready 4 oz onion, 1/4” diced
- Get 4 oz carrot, 1/4” diced
- Prepare 1 tbsp minced garlic
- Make ready 2 tbsp tomato paste
- Make ready 1 tsp ground cumin
- Prepare 1/8 tsp cayenne pepper
- Prepare 1/2 oz fresh lemon
- Make ready 1/2 tsp tarragon
- Prepare to taste Salt
Steps to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
So that’s going to wrap it up with this exceptional food red lentil soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
