Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, indian egg curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Indian Egg Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Indian Egg Curry is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook indian egg curry using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Indian Egg Curry:
- Take Onion: 1 Large
- Prepare Tomato: 1 large
- Make ready Green Chili: 1 large
- Prepare Eggs: 3 boiled (whites and yolk separated)
- Make ready Red chili: half table spoon
- Take 1 tea spoon Salt:
- Prepare 1/4 tea spoon Turmeric:
- Make ready 1/2 tea spoon Cumin powder:
- Take 1/2 tea spoon Coriander powder:
- Prepare 1/2 tea spoon Chaat Masala:
- Take 1 Chicken stock cube:
- Take 2 table spoon Oil:
Steps to make Indian Egg Curry:
- Fry onions
- Add tomato and green chili
- Add the rest of the spices and let it cook for 5 minutes
- Add egg yolk and mash, add water to make the curry
- Once done add egg whites
- Serve with roti, naan, bun or pauv
So that’s going to wrap this up for this special food indian egg curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
