Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rice soup (lactose intollerant friendly). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice Soup (Lactose Intollerant Friendly) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Rice Soup (Lactose Intollerant Friendly) is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook rice soup (lactose intollerant friendly) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice Soup (Lactose Intollerant Friendly):
- Take 2 Uncle Bens Rice in a Bag
- Prepare 2 tbsp Earth Balance vegan extra virgin olive oil butter
- Take 3 cup Organic Vegetable stock
- Make ready Soy Milk
- Prepare GoVeggie! vegan Grated Parmesan style topping
- Take 2 tbsp RealLemon Juice
- Take Sesame Seed
- Take Basil
- Make ready garlic powder
- Prepare Parsley flakes
- Prepare Spinach powder
Instructions to make Rice Soup (Lactose Intollerant Friendly):
- Boil up water in pot for rice. Boil rice until done (follow box directions.)
- While rice is boiling, heat the following ingredients to low heat in another pan: Earthbalance butter, vegetable stock, soy milk, grated parmesan style topping, RealLemon Juice, sesame seed, basil, garlic powder, parsley flakes, spinach powder until everything is well blended.
- when rice is done boiling, combine it with the pan of ingredients in step 2, raise the heat a little to medium until soup is thickened.
So that is going to wrap this up for this special food rice soup (lactose intollerant friendly) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!