Double Bean and Beef Soup
Double Bean and Beef Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, double bean and beef soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Double Bean and Beef Soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Double Bean and Beef Soup is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have double bean and beef soup using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Double Bean and Beef Soup:
  1. Prepare 6 cups chopped cabbage
  2. Get 1-1/2 pounds ground beef
  3. Take 12 ounces frozen cauliflower
  4. Get 1/2 pound smoked sausage
  5. Take 1 small onion diced
  6. Take 1 stick butter
  7. Prepare 1-1/2 quart beef broth
  8. Make ready 2 teaspoon summer savory
  9. Prepare 1 teaspoon ground white pepper
  10. Get 15 ounces canned Cannellini beans
  11. Take 15 ounces canned black beans drained
  12. Make ready 1-1/2 cups English peas
  13. Get To taste Valentina hot sauce optional
Steps to make Double Bean and Beef Soup:
  1. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
  2. Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
  3. Serve add hot sauce if you want. I hope you enjoy!!!

So that’s going to wrap this up for this special food double bean and beef soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!