Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork and sugar tomato fruit curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork and Sugar Tomato Fruit Curry is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pork and Sugar Tomato Fruit Curry is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pork and sugar tomato fruit curry using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork and Sugar Tomato Fruit Curry:
- Take 1 packages Curry flakes
- Prepare 400 grams Pork offcuts
- Take 6 plus Cherry tomatoes (I used "sugar tomatoes")
- Take 2 Carrots
- Prepare 2 Onions
- Get 750 ml Water
Instructions to make Pork and Sugar Tomato Fruit Curry:
- Cut the onions, sauté in a frying pan, and transfer to a curry pot.
- Sauté the pork and carrots in the same frying pan, and transfer to the curry pot. Add water, and simmer for about 20 minutes.
- Simply cut the sugar tomatoes in half with the skins intact, and add to the curry pot 5 minutes before adding the roux.
- After simmering for 20 minutes (5 minutes after adding the tomatoes), pinch the tomato skins with a pair of chopsticks, and remove. They will slide off easily.
- Turn off the heat, add curry flakes, turn the heat back on, and simmer for about 10 minutes.
So that is going to wrap this up with this exceptional food pork and sugar tomato fruit curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
