Daikon Radish Curry that's Simple & Deep Flavor
Daikon Radish Curry that's Simple & Deep Flavor

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, daikon radish curry that's simple & deep flavor. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Daikon Radish Curry that's Simple & Deep Flavor is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Daikon Radish Curry that's Simple & Deep Flavor is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook daikon radish curry that's simple & deep flavor using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Daikon Radish Curry that's Simple & Deep Flavor:
  1. Make ready 15 cm Daikon radish
  2. Prepare 1/2 Carrot
  3. Get 1/2 Onion
  4. Take 180 grams Minced meat (chicken, beef/pork mix, pork are OK)
  5. Get 1 to 2 pieces Garlic
  6. Prepare 1 piece Ginger
  7. Get 4 tbsp ● Plain yogurt (OK if you don't have)
  8. Get 4 tbsp ● Curry flakes (I recommend Yokohama Hakurai Tei)
  9. Make ready 2 tbsp ・ 2 tablespoons ● Ketchup, Japanese Worcestershire-style sauce
Instructions to make Daikon Radish Curry that's Simple & Deep Flavor:
  1. Cut the daikon into 1 cm cubes. Grate the garlic, ginger, carrots, and onions. It's a pain washing them, so I grate them together.
  2. Heat a frying pan on medium heat and cook the minced meat.
  3. Once the meat has browned, add all the grated materials from Step 1.
  4. Once fragrant, add the daikon and cook.
  5. Once the daikon's color has changed, add the materials and cook.
  6. Transfer to a serving plate and top with poached egg (as desired) and it's complete!!

So that’s going to wrap this up with this exceptional food daikon radish curry that's simple & deep flavor recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!