Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy with dangoko tsukimi (moon viewing) dumplings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy with Dangoko Tsukimi (Moon Viewing) Dumplings is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy with Dangoko Tsukimi (Moon Viewing) Dumplings is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have easy with dangoko tsukimi (moon viewing) dumplings using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy with Dangoko Tsukimi (Moon Viewing) Dumplings:
- Make ready 200 grams Dangoko
- Make ready 140 ml Water
- Make ready ~ Mitarashi An ~
- Take 60 ml ●Soy sauce
- Get 5 1/2 tbsp ●Granulated sugar (or any type of sugar)
- Take 100 ml ●Water
- Get 1 tbsp ●Katakuriko
- Take 3 cm square ●Kombu for dashi stock (optional)
Steps to make Easy with Dangoko Tsukimi (Moon Viewing) Dumplings:
- Prepare the mitarashi an: Pour the ● water into a pan. Add the dashi kombu and let it sit for 15-30 minutes.
- Add all the other ● ingredients to the heated saucepan. Using a rubber spatula, stir and cook the mixture until it becomes thick and transparent.
- Making the dango: Add the measured water into the dangoko. Knead well until it's as soft as your earlobes.
- Shape into balls about the size of your thumb.
- Place them into the boiling water. When they float up to the top, boil for another 2-3 minutes. Transfer to iced water to finish!
- I served mine with boiled adzuki beans, and kinako besides the usual mitarashi an. Enjoy with your favorite sauce.
So that is going to wrap it up for this exceptional food easy with dangoko tsukimi (moon viewing) dumplings recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!