Dry Curry with Summer Vegetables
Dry Curry with Summer Vegetables

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dry curry with summer vegetables. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dry Curry with Summer Vegetables is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Dry Curry with Summer Vegetables is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dry curry with summer vegetables using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dry Curry with Summer Vegetables:
  1. Make ready 1 long eggplant Eggplant - small Japanese type
  2. Get 2 Green peppers
  3. Make ready 1 Onion
  4. Make ready 1 Tomato
  5. Get 300 grams Combined ground beef and pork
  6. Prepare 1 clove Garlic
  7. Take 1 tbsp Curry powder
  8. Make ready 2 tbsp Ketchup
  9. Get 1 Soup stock cube (optional)
  10. Take 1 dash Salt
  11. Take 1 dash Grated cheese
  12. Take 1 tbsp White flour
Instructions to make Dry Curry with Summer Vegetables:
  1. Dice the eggplant and green peppers, and fry well in a generous amount of oil with finely chopped garlic. Transfer to a plate when it's done.
  2. In the same frying pan, add finely chopped onion and fry until wilted. Then, add the meat and fry until browned.
  3. Return the eggplant and pepper to the frying pan, add diced tomato and lightly fry everything.
  4. Add the crumbled stock cube, curry powder, ketchup, salt and flour.
  5. Sprinkle grated cheese to finish.

So that is going to wrap this up with this exceptional food dry curry with summer vegetables recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!