Crockpot Chicken & gravy & mashed potatoes on Texas bread
Crockpot Chicken & gravy & mashed potatoes on Texas bread

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot chicken & gravy & mashed potatoes on texas bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crockpot Chicken & gravy & mashed potatoes on Texas bread is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crockpot Chicken & gravy & mashed potatoes on Texas bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have crockpot chicken & gravy & mashed potatoes on texas bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken & gravy & mashed potatoes on Texas bread:
  1. Prepare low sodium chicken gravy envelopes or make your own chicken gravy homemade
  2. Make ready biggest can cream of chicken condensed soup for cooking. with or w/o herbs low sodium
  3. Get boneless skinless chicken breast
  4. Get Texas Toast white loaf bread(bread isle, not frozen)
  5. Make ready pot Homemade mashed potatoes(however you make yours)
  6. Take water
  7. Prepare black pepper
  8. Make ready seasonings of your choice( I used garlic, dash Italian herbs, McCormick vegetable, parsley, chives
  9. Get yellow onion
  10. Make ready or so of unsalted butter
  11. Take or so Ranch dry powder(optional)
Steps to make Crockpot Chicken & gravy & mashed potatoes on Texas bread:
  1. Spray pot with Pam. Pour the big can of cream of chicken in pot, the 2 gravy packets, water, butter, TBSP or so of ranch powder, black pepper, & any other seasonings.
  2. Whisk until very smooth.
  3. Add the chicken, and onions and press down into mixture where it's completely covered.
  4. Cook on high 4 hours or low 6-8 hours. Then shred the chicken with a 2 forks inside pot in small or bigger chunks.
  5. When it's close to 1/2 an hour or so from being done, make your homemade mashed potatoes. And any other side dish. Like corn or green beans.
  6. Once everything is done. Layer it on your plate. Piece of Texas loaf bread, mashed potatoes, then pour your chicken and gravy mixture on top, and sprinkle with parsley, chives,s&p. And serve with side of corn or green vegetable.
  7. What it looks like when you cut with a fork. It's so good!
  8. Mixed bite on my fork.

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