Grandma's Sloppy Joe's
Grandma's Sloppy Joe's

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, grandma's sloppy joe's. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Grandma's Sloppy Joe's is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Grandma's Sloppy Joe's is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have grandma's sloppy joe's using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Sloppy Joe's:
  1. Get 1 lb ground beef… I use sirloin most of the time
  2. Prepare 1 1/2 cup onion chopped
  3. Make ready 1 1/2 cup celery chopped
  4. Take 1 can condensed tomato soup
  5. Take 1/2 cup ketchup
  6. Make ready 1 1/2 tsp cumin
  7. Get 1 dash salt and pepper to taste
  8. Take 6 slice any kinda buns
  9. Prepare 6 slice cheese (I use any kind of cheese). but grma used cheddar or American
Instructions to make Grandma's Sloppy Joe's:
  1. I chop my onions and celery then saute w a little butter till its kinda a mush consistency.
  2. meanwhile im browning the ground beef. drain
  3. add the beef, veggies & spices together in a medium sauce pan on med to low heat.
  4. add the remainder of the ingredients (tomato soup and ketchup) on medium to low heat.
  5. turn down heat and simmer for 20-30 mins.
  6. serve on any kinda bun.. I like mine on a open faced toasted bun w a slice of cheddar on top

So that is going to wrap it up with this exceptional food grandma's sloppy joe's recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!