Healthy Dry Curry with Soy Beans
Healthy Dry Curry with Soy Beans

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy dry curry with soy beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy Dry Curry with Soy Beans is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Healthy Dry Curry with Soy Beans is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Get 300 grams Ground meat - beef and pork mix
  2. Prepare 1 can Canned soy beans
  3. Take 1 can Canned tomatoes
  4. Take 1 1/2 Carrot
  5. Take 2 to 3 Green peppers
  6. Take 2 Onions
  7. Make ready 2 clove Garlic
  8. Make ready 1 Olive oil
  9. Take 2 1/2 tbsp ☆Curry powder
  10. Make ready 1 tbsp ☆Soy sauce
  11. Make ready 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Prepare 1 tsp ☆Sugar
  13. Prepare 1 dash ☆Soup stock granules
  14. Take 1 ☆Salt and pepper
  15. Make ready 500 ml ☆Water
Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

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