Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cabbage soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cabbage Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cabbage Soup is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cabbage soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Soup:
- Get 4 cup Water
- Make ready 1 cup Tomatoes (diced/seasoned canned if available)
- Prepare 1 small V8 or vegetable juice
- Prepare 1 packages Onion soup mix (or large diced onion)
- Take 1 tsp Minced garlic (or more, to taste)
- Make ready 1 head Cabbage (cut into bite sized pieces)
- Prepare 1 large Green bell pepper (cut into bite sized pieces)
- Take 2 large Carrots (sliced)
- Get 1 head Cauliflower (cut into bite sized pieces)
- Make ready 5 large Mushrooms (sliced or can of sliced mushrooms)
- Prepare 3 stick Celery (sliced)
- Get 1 Salt and pepper
Steps to make Cabbage Soup:
- In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
- Add chopped cabbage, carrots, cauliflower, and celery.
- When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.
So that is going to wrap this up for this special food cabbage soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
