Chopsuey Soup (Ho To Tai)
Chopsuey Soup (Ho To Tai)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chopsuey soup (ho to tai). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chopsuey Soup (Ho To Tai) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chopsuey Soup (Ho To Tai) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chopsuey Soup (Ho To Tai):
  1. Make ready Vegetable/cooking oil
  2. Prepare 1/4 kg pork cutlets - chopped to smaller pieces
  3. Get 1/4 kg shrimp - remove whiskers/ or better yet remove shell
  4. Get 8 pcs fish balls
  5. Prepare 4 clove garlic- crushed
  6. Get 1 pc small onions- chopped
  7. Make ready 2 pcs small tomatoes - chopped
  8. Make ready 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
  9. Take 1/4 kg Green Cabbage - remove hard stalks and chop
  10. Take 1 small bunch of broccoli - remove hard stem and separate
  11. Get 1 small bunch of cauliflower - remove hard stem and separate
  12. Prepare 1 small carrot - cut to circles
  13. Take 1/2 part of small chayote -chopped
  14. Prepare 1/8 kg flat beans - fiber removed
  15. Make ready 1 handful bean sprouts - cleaned
  16. Take 1 stalk celery - chopped
  17. Take Chopsuey Sauce:
  18. Take 2 tbsp oyster sauce
  19. Take 2 tbsp soy sauce
  20. Prepare 1 cup chicken broth
  21. Prepare 1 tbsp cornstarch
  22. Prepare 1 tsp sesame oil
  23. Make ready 1 tsp grounded black pepper
  24. Prepare Pork Marinade:
  25. Prepare 2 tbsp oyster sauce
  26. Prepare 2 tbsp soy sauce
  27. Take 1 tsp black grounded pepper
  28. Prepare 1 tsp chopped ginger
Steps to make Chopsuey Soup (Ho To Tai):
  1. Mix the pork marinade and let it for at least 20 min
  2. Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
  3. Add the shrimp and cook until shrimp is pink.
  4. Drop in onions, garlic and tomatoes. Stir fry on high heat.
  5. Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
  6. Cook until sauce is reduced and vegetables are cooked.

So that is going to wrap this up for this exceptional food chopsuey soup (ho to tai) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!