Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, indian curry coconut soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Indian curry coconut soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Indian curry coconut soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook indian curry coconut soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indian curry coconut soup:
- Make ready 24 oz chicken broth
- Make ready 6 oz coconut milk
- Make ready 3 carrots, shredded
- Prepare 2 onions, grated
- Take 1 apple, grated
- Prepare 3 clove garlic, grated
- Take 1 tbsp Ginger, grated
- Take 1 tbsp curry powder
- Make ready 1 can Rotel
- Get lemon juice
- Take salt
- Take ground black pepper
- Get cilantro
Steps to make Indian curry coconut soup:
- Sauté onion, garlic and ginger.
- Once slightly brown add veggies, apple and curry powder. Let simmer a few minutes then add broth. Bring to a boil.
- Whisk together tomato puree and coconut milk, add to pot. If it's too thick add more chicken broth.
- Simmer for at least 30 minutes. On a low heat the soup can sit for up to 4 hours.
- Before serving add a pinch of salt and pepper. Garnish with cilantro.
So that’s going to wrap it up with this exceptional food indian curry coconut soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
