Cauliflower and Parmesan soup
Cauliflower and Parmesan soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cauliflower and parmesan soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cauliflower and Parmesan soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cauliflower and Parmesan soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower and parmesan soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cauliflower and Parmesan soup:
  1. Get 1 head cauliflower (chopped)
  2. Prepare 3 cloves garlic (minced)
  3. Take 1 stick celery (finely chopped)
  4. Take 100 g parmesan (grated)
  5. Prepare 2 pints vegetable stock
  6. Prepare 1 Knob butter
  7. Take 1 onion (diced)
  8. Make ready to taste Salt and pepper
Steps to make Cauliflower and Parmesan soup:
  1. In a large pan melt butter, soften onion, celery and garlic for 4-5 minutes. Add seasoning, cauliflower and stock.
  2. Bring to boil then reduce to a simmer for 30 minutes. Stir in Parmesan then blend

So that’s going to wrap it up with this exceptional food cauliflower and parmesan soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!