Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, south indian lentil stew (crockpot). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
South Indian Lentil Stew (Crockpot) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. South Indian Lentil Stew (Crockpot) is something which I have loved my entire life. They’re nice and they look wonderful.
This stuff turned out so good that I ate another bowl. It takes barely any time to make something so good! Crock-Pot Style South Indian Lentil Stew. This rich and creamy Indian-spiced stew is amazing over steamed rice.
To get started with this recipe, we must first prepare a few components. You can cook south indian lentil stew (crockpot) using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make South Indian Lentil Stew (Crockpot):
- Prepare 2 cup Dry Lentils, Red
- Prepare 15 oz Canned Diced Tomatos
- Prepare 1/2 packages Fresh Spinnach
- Make ready 4 cup Chicken Broth
- Get 1 small Onion, Diced
- Take 1 tbsp Ginger
- Take 1 tbsp Garlic, Minced
- Take 1 tbsp Curry Powder
- Get 1 tsp Mustard Seed
- Make ready 1/2 tsp Ground Cumin
- Get 1/2 tsp Ground Coriander
- Get 1/4 tsp Cayenne Pepper
- Take 1 tbsp Salt
I would suggest putting this meal in the crockpot by noon. If you have never used a crockpot, I would like to challenge you to try now. The effort to put supper on in a crockpot in the mornings is well rewarded when the family is met at. Learn how to make Slow Cooker South Indian Lentil Stew & see the Smartpoints value of this great recipe.
Steps to make South Indian Lentil Stew (Crockpot):
- Combine all ingredients in a slow cooker.
- Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low.
- Season to taste with more salt and pepper, if desired.
- Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving.
The effort to put supper on in a crockpot in the mornings is well rewarded when the family is met at. Learn how to make Slow Cooker South Indian Lentil Stew & see the Smartpoints value of this great recipe. Combine all ingredients, except lemon juice and cilantro, in a slow cooker. This protein-rich South Indian lentil stew is made on a weekly basis in most South Indian homes. It is a thick, yet light stew that can be easily made with any imaginable vegetable or a combination of them.
So that’s going to wrap this up for this special food south indian lentil stew (crockpot) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
