Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy vegetable soup(microwave recipe). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Vegetable Soup(Microwave recipe) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Vegetable Soup(Microwave recipe) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have creamy vegetable soup(microwave recipe) using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Vegetable Soup(Microwave recipe):
- Prepare 2 tablespoons Potato cut into small cubes
- Prepare 1 tablespoon Carrot cut into small cubes
- Take 2 strings of Spring onions (chop white and green part separately)
- Take 1 teaspoon green Peas
- Prepare 1 teaspoon sweet Corn
- Take 2-3 small pieces of fresh red or green Chilli
- Take 1 small pod of Garlic crushed
- Make ready 1/2 cup Milk
- Make ready 1 teaspoon Cheddar cheese or any other type of cheese
- Prepare 1/2 cup Vegetable stock/Water
- Take 1/4 th teaspoon freshly crushed Black pepper
- Get as per taste Salt
Steps to make Creamy Vegetable Soup(Microwave recipe):
- In a soup bowl (microwave safe), add in slices of potatoes in with 3-4 teaspoons of water and place it in the microwave.
- Cook for 3 minutes on high heat. The potatoes will be cooked.
- Discard the water and put the remaining vegetables in the bowl (except the green part of the onion).
- Add in 1 & 1/2 teaspoon cornflower.Mix it very well.
- Now mix 1/2 cup milk, 1/2 cup vegetable stock or water, 1 teaspoon cheese, ground pepper and salt.
- Once again, place the bowl of soup in the microwave. Cook for 2 minutes on high heat.
- Stir well and cook again for 2 minutes.
- The creamy, delicious vegetable soup is ready. Sprinkle spring onion leaves from the top and serve hot.
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