Easy Keema Curry
Easy Keema Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy keema curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Keema Curry is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Keema Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy keema curry using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Keema Curry:
  1. Prepare 250 grams Ground meat (pork or beef)
  2. Make ready 1 large Onion
  3. Get 1 Carrot
  4. Make ready 4 Green bell peppers (make sure to use this)
  5. Prepare 1 pack Mushrooms of your choice (shiitake, button, etc.)
  6. Make ready 1 Eggplant (optional; I didn't include it this time)
  7. Take Seasoning ingredients and other:
  8. Get 1 Oil for stir frying
  9. Make ready 2 can Canned tomatoes (whole or chopped)
  10. Make ready 2 Soup stock cubes
  11. Get 1/2 pack Curry roux (block)
  12. Make ready Optional!
  13. Make ready 1 per serving Fried eggs
Steps to make Easy Keema Curry:
  1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
  2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
  3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
  4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
  5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
  6. Done!!! I love to top this with a fried egg.
  7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
  8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
  9. I tried sandwiching keema curry between two homemade pancakes.

So that’s going to wrap this up for this exceptional food easy keema curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!