Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy vegan roast root vegetable soup 🥕🥔🧅🍠. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy vegan roast root vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Get 3 x carrot
- Get 3 x parsnip
- Take 3 x potato
- Make ready 1 x sweet potato
- Take 1 x squash
- Prepare 2 x onion
- Take 2 x clove of garlic
- Get Olive oil
- Get Salt
- Prepare Pepper
Steps to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that is going to wrap it up for this exceptional food easy vegan roast root vegetable soup 🥕🥔🧅🍠 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
