Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's sweet, sticky & spicy asian meatball appetizers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
  1. Take ● For The Sweet & Spicy Asian Glaze
  2. Take 3 tbsp Fine Chopped Pineapple
  3. Take 2 tbsp Pineapple Juice
  4. Prepare 1 1/2 Cups Asian Sweet Chilli Sauce
  5. Prepare 2 tbsp Fine Chopped Fresh Thai Basil
  6. Get 1 tsp Crushed Thai Chilies
  7. Get 1 tbsp Fine Minced Chives
  8. Take 1 tbsp Dark Soy Sauce
  9. Prepare 1 tbsp Siriacha Garlic Chili Sauce
  10. Take 1 tsp Purred Ginger
  11. Take 1 tbsp Purred Cilantro
  12. Get 1 tbsp Dehydrated Onions
  13. Get 1/4 tsp Sesame Oil
  14. Take ● For The Meatballs
  15. Take 2 Pounds Fresh Ground Pork
  16. Prepare 1/4 Cup Whole Milk [or more]
  17. Make ready 3/4 Cup Panko Bread Crumbs
  18. Get 1/4 Cup Fresh Cilantro
  19. Get 1/4 tsp Chinese 5 Spice
  20. Get 1/4 tsp Ground Ginger
  21. Take 4 Cloves Fresh Garlic
  22. Take 3 tbsp Fresh Minced Chives
  23. Prepare to taste Fresh Ground Black Pepper & Salt
  24. Make ready 2 tbsp Soy Sauce
  25. Prepare 1 LG Fresh Egg
  26. Prepare ● For The Garnishments
  27. Prepare as needed Sesame Seeds
  28. Make ready as needed Fine Minced Chives
  29. Make ready ● For The Options
  30. Get as needed Jasmine Rice
  31. Take as needed Miso Soup

Find more of Ohio Players lyrics. Watch official video, print or download text in PDF. My chicken was sticky, sweet and spicy just the way it was supposed to be. It was neither sweet nor sticky but had an overwhelming soysauce flavor.

Steps to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
  1. Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
  2. Mix everything in the Meatball section well.
  3. Form meat mixture into small balls. Enough to make 40.
  4. Bake meatballs in a disposable pan at 350° for 25 minutes.
  5. Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
  6. Add meatballs to sauce.
  7. Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
  8. Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!

My chicken was sticky, sweet and spicy just the way it was supposed to be. It was neither sweet nor sticky but had an overwhelming soysauce flavor. Plant-Based Ice Cream in Portland, Maine. Amp up chicken drumsticks with this Sweet & Sticky Chicken with Snow Peas Recipe from GoodHousekeeping.com. Guess correctly and I'll make it public.

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