Dry Curry
Dry Curry

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, dry curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dry Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Dry Curry is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have dry curry using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dry Curry:
  1. Take 350 grams Combined ground beef and pork
  2. Take 3 Onions
  3. Take 2 Carrots
  4. Get 4 to 5 Green bell peppers
  5. Prepare 400 grams Canned tomatoes
  6. Prepare 1 Cardamon powder, coriander seeds
  7. Get 3 tbsp Curry powder
  8. Prepare 2 tbsp Ketchup
  9. Make ready 1 clove Garlic
  10. Get 1 the same amount with garlic Ginger
  11. Make ready 1 Oil (if possible, olive oil)
Instructions to make Dry Curry:
  1. Heat some oil in a (deep) frying pan, then stir-fry minced fresh ginger and garlic.
  2. When it releases aroma, add minced onions and fry over medium to high heat.
  3. When the onions become translucent, add minced carrots and bell peppers and continue to fry.
  4. When all the vegetables become moist, add the meat and break them up as you stir-fry.
  5. Optional: Add spices such as cardamon and/or coriander seeds. It reduces the meaty odor by adding some spicy and refreshing aroma.
  6. When the meat becomes crumbly, add canned tomatoes and ketchup, then cook over medium heat. Keep stirring with a wooden spatula to avoid any burns.
  7. Add curry powder. Taste, and adjust the amount of seasoning.
  8. Keep on cooking until the sauce is reduced. It should look like this.
  9. Pour the finished dry curry onto rice and top with anything you like, such as poached eggs, chopped parsley, or fried onions.

So that is going to wrap it up with this exceptional food dry curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!