Vegetarian wonton soup
Vegetarian wonton soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian wonton soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetarian wonton soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vegetarian wonton soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian wonton soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetarian wonton soup:
  1. Take 1 package round wonton wraps
  2. Prepare 1 bag vegetarian morningstar ground beef
  3. Get 1 c. small diced jicama
  4. Get 1 c. finely chopped carrots (pulse in chopper)
  5. Prepare 1 c. small diced celery
  6. Make ready 1 bunch cilantro stem finely chopped
  7. Take 1 c. diced cabbage
  8. Prepare 1 tsp ground pepper
  9. Make ready 2 tbs vegetarian oyster sauce
  10. Prepare 1 tsp soy sauce
  11. Take 1 large carrot cut like flower
  12. Make ready 5 nappa cabbage leaves cut bite size pieces
  13. Get 6 mushrooms sliced
  14. Take 1-2 veg. soup bullion or 1 tsp mushroom msg
Steps to make Vegetarian wonton soup:
  1. Add ground beef, jicama, celery, cabbage, finely chopped carrots, ground pepper, oyster sauce in frying pan on medium heat. Mix well, add seasoning per your taste. Lastly add chopped cilantro stem. The finer the ingredients, the easier to wrap in wonton wrappers.
  2. Fill a small bowl or dipping cup with water. Put wonton wrapper in left hand, use right index finger to dip in water and wet around the edge. Scoop 1 tbs of ground beef mix into the center of wonton and fold in half sealing it tight. Set aside and repeat this step until all wonton used. Below I put it in a container separated by saran wrap to put in the freezer.
  3. Various ways to make wontons
  4. Another way..
  5. To make the soup… in a medium pot, boil water, add soup bullion or mushroom msg, flower carrots, nappa cabbage for 10 minutes.
  6. While you are boiling soup, boil another small pot of water. Add either fresh or frozen wonton dumplings and boil for 7 minutes. Remove dumpling into bowl and pour soup on top, seasoned with cilantro leaves and ground pepper if needed.

So that’s going to wrap it up with this special food vegetarian wonton soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!