Easy Creamy Curry Udon Noodles
Easy Creamy Curry Udon Noodles

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy creamy curry udon noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Creamy Curry Udon Noodles is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Creamy Curry Udon Noodles is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have easy creamy curry udon noodles using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Creamy Curry Udon Noodles:
  1. Prepare 1/2 Onion
  2. Make ready 150 grams Pork
  3. Make ready 100 grams Ready-made curry roux block (Spicy)
  4. Take 1 Oil
  5. Take 150 ml Milk
  6. Prepare 3 tbsp Fresh cream
  7. Make ready 700 ml - 750 ml Water
  8. Get 2 tsp Katakuriko
  9. Prepare 3 packs Frozen udon noodles
  10. Get 1 dash Green onion or scallion
  11. Take 1 dash Fresh cream (as decoration)
Instructions to make Easy Creamy Curry Udon Noodles:
  1. Slice the onion thinly. Cut the pork into easy-to-eat sized pieces. Stir fry both in a little oil over medium heat.
  2. When it's cooked through, add the water and milk.
  3. When it comes to a boil add the curry roux and dissolve. Add the fresh cream and mix well.
  4. Lower the heat, and add the katakuriko dissolved in water.
  5. In another pan, bring some water to a boil and cook the frozen udon noodles.
  6. Put the cooked udon noodles in a serving bowl and pour the sauce from Step 4 over it. Top with some finely chopped green onion and a little cream to finish.

So that’s going to wrap this up for this special food easy creamy curry udon noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!