Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tahong corn soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
TAHONG CORN SOUP is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. TAHONG CORN SOUP is something which I’ve loved my entire life.
Corn Soup with Mussels and Malunggay is a quick and easy soup recipe that you can make Relyenong Tahong or Stuffed Mussels make a great appetizer. This can also be enjoyed as a main. Learn how to make your own Gourmet Butter Garlic Tahong or Mussels. In fact you can make a variety of flavors like Adobong Tahong or make the super spicy variant.
To get started with this recipe, we must prepare a few components. You can have tahong corn soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make TAHONG CORN SOUP:
- Take Main Ingredients
- Prepare 1 head garlic
- Get 1 medium red onion
- Make ready 1 kg mussels
- Make ready 2 bunch sili leaves
- Get 500 grams tomato soup
- Prepare 1 can whole corn kernel
- Make ready 1 fish broth cubes
This creamy corn soup has underlying earthiness from the hominy and heat from the jalapeños. All Reviews for Creamy Corn Soup with Jalapeños & Cotija. This Spicy Corn Soup is a comfort food recipe that is simple to make, but that's not all. Made with roasted sweet corn, this vegan soup is also nourishing!
Instructions to make TAHONG CORN SOUP:
- cooks mussels and stop when you see shells slightly open. set the mussel broth aside
- in another wok pan and little oil, stir fry onions and garlic until you see the transparency of the onions. add the whole korn kernel afterwards then fry for another one minute
- place the mussel broth in the wok then add the tomato sauce and fish broth cube then let it boil for 3 to 5 minutes.
- place the mussels in the boiling broth. and continue to let it boil for 3minutes then add the sili leaves
This Spicy Corn Soup is a comfort food recipe that is simple to make, but that's not all. Made with roasted sweet corn, this vegan soup is also nourishing! Gluten free and delicious any time of the year. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial.
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