Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, south indian street style egg bhurji made with chicken gravy. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. South Indian street style Egg bhurji made with chicken gravy is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Get 5 eggs
- Prepare 2 big onions chopped
- Get 4 riped tomatoes chopped
- Take 2 green chillies chopped
- Get 1 tsp turmeric powder
- Take 2 tbsp fennel powder
- Prepare 1 tbsp red chilli powder
- Take 1/2 cup chicken gravy
- Make ready 2 sprigs curry leaves
- Make ready 1/2 bunch coriander leaves
- Take as per taste Salt
- Get as per need Oil
Steps to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that’s going to wrap it up for this exceptional food south indian street style egg bhurji made with chicken gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
