Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, german bean soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
German Bean Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. German Bean Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook german bean soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make German Bean Soup:
- Get 2 bunch green onion, sliced
- Prepare 1 bunch leek, chopped
- Get 6 large potatoes, peeled and chopped
- Get 15 baby carrots, sliced
- Take 2 lb beef for stew
- Get 2 polska keilbasa sausage, sliced
- Prepare 2 vegetable bullion cubes
- Take 2 can northern beans
- Make ready 2 can navy beans
- Get 1/4 cup parsley flakes, to taste
- Get 1 1/2 tbsp pepper, add more to taste
Steps to make German Bean Soup:
- place beef and sausage in large pot, fill with just enough water to cover meat completely. cook over medium heat until fully cooked. remove meat from juice.
- place vegetables (onion, leek, potato, carrot) into meat juice. cook over medium heat until cooked completely.
- replace meat in pot with vegetables. drop in bullion cubes and dissolve completely.
- strain liquids out of bean cans, add beans to pot. add pepper and parsley to taste. cook over medium heat until heated through. serve.
So that’s going to wrap it up for this special food german bean soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
