Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fall asian pork & pumpkin soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fall Asian Pork & Pumpkin Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fall Asian Pork & Pumpkin Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fall asian pork & pumpkin soup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fall Asian Pork & Pumpkin Soup:
- Get 1 Pork Chop (cubed)
- Prepare 1 stalk Scallion
- Take 1/4 piece Small Pumpkin (chopped)
- Prepare 1 cup Sliced Mushroom
- Make ready 1/2 cup Can Peas (drained)
- Take 1/2 cup chopped onion
- Prepare 2 tbsp garlic powder
- Take 1/2 cup coconut milk
- Take 3 cup chicken stock
- Make ready 3 cup Swanson Thai ginger stock
- Take 1/2 cup Cilantro (chopped)
- Get ground black pepper
Instructions to make Fall Asian Pork & Pumpkin Soup:
- Add pumpkin, mushroom, peas, and onion to large pot on high heat for about 15 mins. Stirring every 5 mins.
- To pot, add both Thai ginger stock and chicken stock. Bring to a boil for about 10 mins.
- Add cubed pork chop and garlic powder. Stir. Let simmer for about 10 mins.
- While pot is simmering, chop scallion stalk into 1/5 pieces, add cilantro, and add to pot.
- Once pot has simmered for about 10 mins, turn off heat and add coconut milk. Stir.
- Enjoy!
- Salt and pepper to taste
So that’s going to wrap this up for this exceptional food fall asian pork & pumpkin soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!